Activities - (2022-2023)

The department of Nutrition and Dietetics organized an International Seminar on 02.09.2022. Dr. Vimal Karani, Professor, Department of Food and Nutritional Sciences, University of Reading, United Kingdom delivered a special lecture on “Nutrigenetic, Nutrigenomic and Precicion Nutrition Approches for the Prevention and Management of Cardiometabolic Diseases”.

The department of Nutrition and Dietetics organized a “Traditional Food Exhibition” along with District Co-Ordinator, Food Saftey Officer and CDPO on 30.09.2022. Dr. Sasi Deepa District Co-Originator, Mr. Sankaralingam, Mr.Krishnan and Mr.Rama Subramaniyam Food Safety Officers, delivered a talk on “Traditional Foods”.

The department of Nutrition and Dietetics organized the Guest Lecture of 2023 on 09.02.2023. Dr.M.Aabitha Parveen, Consultant Gynaecologist-Obstetrician, Crescent Multicare Clinic, Tirunelveli delivered a special address on “ADOLESCENT NUTRITION

The department of Nutrition and Dietetics along with NSS organized a Programme in the View of celebrating International year of Millet – 2023. Intra-Department Competitions like, Millet Vision, Millet Carpet, Millet Dhamaka on 10.03.2023. The students from various departments were participated. Mrs. Jenifa, CDPO Officer, Palyamkottai block, delivered a talk on “Millets and Health benefits”. Dr. H.I .Al Zainab Fatima., M.D.S., P.G.D.H.M., Prof.Haji Dr.M.B.Hassan Ibrahim Dental Clinic, Tirunelveli and Mrs. Subathra., Aryas Hotel Management and Catering Institute, Tirunelveli are acted as Special Guests.